Bakteriya Masu Kaskantar Ammoniya Don Maganin Ruwan Shara
MuBacteria Masu Kaskantar Ammoniyababban aiki nemicrobial wakilimusamman tsara don rushewaammonia nitrogen (NH₃-N)kumajimlar nitrogen (TN)a daban-dabanmaganin ruwan sharar gidaaikace-aikace. Yana nuna haɗin haɗin gwiwa nanitrifying kwayoyin cuta,denitrifying kwayoyin cuta, da sauran nau'o'in fa'ida, wannan samfurin yana ƙasƙantar da hadaddun kwayoyin halitta zuwa abubuwa marasa lahani irin su nitrogen gas, carbon dioxide, da ruwa - yana tabbatar da inganci.nazarin halittu magani ammoniaba tare da gurbataccen yanayi ba.
Bayanin samfur
Bayyanar: Kyawun foda
Ƙididdigar ƙwayoyin cuta: ≥ 20 biliyan CFU/g
Mabuɗin Abubuwan Maɓalli:
Pseudomonas spp.
Bacillus spp.
Nitrifying & denitrifying kwayoyin cuta
Corynebacterium, Alcaligenes, Agrobacterium, Arthrobacterium,da sauran nau'ikan synergistic
Wannan tsari yana goyan bayanjuyin halitta na ammoniada nitrite ta hanyar nitrification da denitrification tafiyar matakai, rage wari da inganta gaba ɗaya kawar da nitrogen a cikin duka biyu.na birni da na masana'antu ruwan sharar gidatsarin.
Babban Ayyuka
1.Ammoniya Nitrogen & Jimlar Cire Nitrogen
Rushewar sauri naammonia nitrogen (NH₃-N)kumanitrite (NO₂⁻)
Yana canza mahaɗan nitrogen zuwa cikinInert nitrogen gas (N₂)
Yana rage methane, hydrogen sulfide (H₂S), da warin ammonia
Babu ƙarni na gurɓataccen abu
2.Ingantaccen Ƙirƙirar Biofilm & Tsarin Farawa
Yana rage haɓakawa da kumasamuwar biofilmlokaci a cikin kunna sludge tsarin
Yana inganta mulkin mallaka na ƙananan ƙwayoyin cuta akan masu ɗaukar hoto
Yana hanzarta mayar da martani na ilimin halitta, yana rage lokacin riƙewa, kuma yana haɓaka kayan aiki
3.Ingantacciyar Jiyya na Nitrogen Mai Tasiri da Kuɗi
Yana ƙaruwaammonia nitrogen kawar da ingancifiye da 60%
Babu buƙatar gyara hanyoyin jiyya da ke akwai
Yana rage amfani da sinadarai da farashin aiki
Filin Aikace-aikace
Wannankwayoyin cire ammoniasamfurin ya dace da nau'ikan nau'ikanruwa mai wadatar halittakafofin, ciki har da:
Maganin ruwan sharar gida na birnitsire-tsire
Ruwan sharar masana'antutsarin, kamar:
Chemical ruwan sharar gida
Bugawa & rini
Leachat mai cike da ƙasa
sarrafa ruwan sharar abinci
Wasu magudanar ruwa masu ƙarfi ko masu guba
Shawarwari sashi
Ruwan sharar masana'antu: 100-200g/m³ farko; karuwa da 30-50g/m³/rana yayin daɗaɗɗen buɗaɗɗen girgiza ko haɓakawa
Ruwan sharar gari: 50-80g/m³ (bisa ga girman tanki na biochemical)
Mafi kyawun Yanayin Aikace-aikacen
| Siga | Rage | Bayanan kula |
| pH | 5.5-9.5 | Mafi kyawun: 6.6-7.8; mafi kyawun aiki kusa da pH 7.5 |
| Zazzabi | 8°C-60°C | Mafi kyau: 26-32 ° C; ƙananan yanayin jinkirin girma,>60°C na iya haifar da mutuwar tantanin halitta |
| Narkar da Oxygen | ≥2 mg/L | Mafi girma DO yana haɓaka ƙwayar ƙwayar cuta ta 5-7 × a cikin tankuna masu iska |
| Salinity | ≤6% | Dace da high-salinityruwan sharar masana'antu |
| Abun Gano | Da ake bukata | Ya haɗa da K, Fe, Ca, S, Mg - yawanci ana samuwa a cikin ruwan datti ko ƙasa |
| Juriya na Chemical | Matsakaici-Maɗaukaki | Jurewa zuwa chloride, cyanide, karafa masu nauyi; tantance hadarin biocide |
Muhimmiyar Sanarwa
Ayyukan samfur na iya bambanta dangane da tasiri mai tasiri, ƙirar tsarin, da sigogin aiki.
Yaushebiocides ko disinfectantssuna cikin tsarin, suna iya yin mummunan tasiri ga ayyukan ƙwayoyin cuta. Ƙimar dacewa a gaba, kuma la'akari da neutralizing masu cutarwa idan ya cancanta.
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